Vanilla Bourbon from Madagascar Bourbon owes its name to producers who have introduced this variety on the Big Island in 1880. Vanilla Gourmets constant year after year, it owes its balanced alliance and scent to the "know-how" of the Malagasy farmers. The Toamasina Comptoir offers you a rich and voluptuous fava.We are happy to propose you one of the Best...
100 of Bourbon vanilla beans from Madagascar, gourmet quality or quality extra*, sachet. The Bourbon vanilla beans from Madagascar are shiny, flexible, black, fleshy, shiny, fragrant, fluffy and not split. This vanilla to notes of caramel and chocolate New Crop, vanilla from Madagascar 2016 harvest
5 Bourbon vanilla beans from Madagascar, quality gourmet-extra*,15 to 17cm, in a vial. The Bourbon vanilla beans from Madagascar are shiny, fleshy, fluffy, flexible and offers a perfume rich and intense with notes of cocoa and caramel to the harvest 2016. 5 vanilla pods Black of Madagascar in tube
1 vanilla pod of Tahiti Tahaa Grand Cru with a length of 14cm. This vanilla of Tahiti is going to be characterized by a vanilla pod very oily, oily with a beautiful dress rippled. The vanilla is very bright with extraordinary fragrance. For this year the vanilla pod of Tahiti will have a taste of prunes and liquorice. In Sachet freshness of 1 vanilla pod...
15 pods of Bourbon vanilla from Madagascar, gourmet quality, 15 to 17cm in a box. Bourbon vanilla pods from Madagascar are flexible, black, fleshy, glossy, fragrant, fluffy and not cracked. Our Bourbon vanilla from Madagascar offers the highest concentrations aromatic, with notes of cocoa.
50g Bourbon vanilla beans from Madagascar Organic, gourmet quality or extra * 18cm, in vacuum bag The Bourbon vanilla pods from Madagascar are shiny, fleshy, soft, shiny, black, scented and not cracked. Our Bourbon vanilla pods from Madagascar in its economic format offers hints of chocolate and caramel. average of 10 to 12 pods vanilla beans.
L'eau de fleur d'oranger naturelle marocaine, apportera à vos préparations son délicieux parfum de méditerranée.elle sublimera parfaite vos préparations en pâtisseries, glaces, yaourts et les cocktails. Notre fleur d'oranger possède l'odeur et la saveur caractéristique de la fleur d'oranger, originaire du Maroc. Flacon de 120ml
La cannelle est l'écorce séchée du cannelier. Le cannelier pousse dans les climats tropicaux maritimes, à basse altitude, en sol sablonneux. La cannelle s’utilise en pâtisserie, sirops de fruits, sauces, tajines de mouton, compotes de fruits, riz. Notre cannelle de Madagascar offre des saveurs unique avec une cannelle douce et légèrement sucré....
5 pods of Vanilla from Madagascar with a length of 20cm +. we have an average of pods per 6gr Bourbon vanilla pods from Madagascar are flexible, black, fleshy, glossy, fragrant, fluffy and not cracked. This vanilla libérent so much more flavor than dry vanilla generally marketed
The flavor of saffron is enveloping, slightly bitter with a perfume and a persistent, blood-red color. (color of a saffron Top of range). Vial of 1G The Safran is the king of the spices with the Queen vanilla, our saffron of Iran is of a high quality.