Jambalaya
Jambalaya
Jambalaya
Buy spice jambalaya
Jambalaya
Jambalaya
Jambalaya
Buy spice jambalaya

Jambalaya

The Jambalaya or the Cajun mixture comes straight from French Louisiana, the mixture based on smoked paprika and chilli pepper will enhance your grilling and red or white meats. The Cajun blend is a reflection of French influence on American soil.

  • Association in cooking: Ideal for a creative everyday cooking, sprinkle in your meats and vegetables
  • Packaging: 40g bottle - and Doypack bag of 100g and 200g - preservation of aromas
  • Composition: Fine salt, onion, garlic, paprika, black pepper, chilli *, cumin, mustard, thyme, oregano

Buy the best recipe for the Jambalaya spice blend, here you will find recipes and tips for use.

Packaging
JAMB40
€3.00
5 2024
,
5/ 5
Tax included

 

Jambalaya 

Discover and buy online the best spice blend for your white meats, red meats and vegetables. The Jambalaya spice blend is from Louisiana. Buying quality spices at the best is at Comptoir de Toamasina.

Buy Jambalaya Spice Mix Online

Buy Jambalaya Spice Mix Online

The Jambalaya or the Cajun mixture comes straight from French Louisiana, the mixture based on smoked paprika and chilli pepper will enhance your grilling and red or white meats. The Cajun blend is a reflection of French influence on American soil.

Product Description

Product: Jambalaya

Packaging of the Bottle or Bag: 40g -100g -200g

Feature: The taste of real Jambalaya

Composition: Fine salt, onion, garlic, paprika, black pepper, chilli *, cumin, mustard, thyme, oregano

What is the Jambalaya?

The Jambalya or Cajun mixture is very simple to use. It is a mixture for the beginnings in cooking.

The Jambalaya will be ideal for shellfish, fish, white or red meats, vegetables, pasta and potatoes. You can use in broths, marinades or even grilled or it will express itself best. You just need to sprinkle it a bit to use it.

If you are making a dish for 4 people and want to spice up your dish, just a teaspoon.

The Jambalaya blend is a sure bet in the kitchen.

Vanilla pod specialist

Since 2010, the creator of Comptoir de Toamasina, Arnaud has been the specialist in the purchase of bourbon vanilla from Madagascar.

Discover our adventures in the land of spices and subscribe to live the adventure of the Comptoir de Toamasina.

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