Selim seeds are a fragrant spice with a strong, sweet and somewhat peppery taste. We discover a superb aromatic palette with notes of ginger, licorice and black pepper. They can be used whole for stews and sauces then ground to add incredible flavors to fish, pork and vegetables. This bay of Selim is absolutely worth discovering for African recipes and discovering creative cuisine.

• Pepper Potency: 5/10
• Main notes: Licorice and black pepper
• Origin: Cameroon

At Comptoir de Toamasina, we offer you Selim Berries, the very aromatic fake Selim Afrique pepper, from the Selim pepper mill, to the bottle, including the pepper sachet per kilo of Selim berry.