Herbal Teas

The Best Herbal Teas

Find a selection of herbal teas and infusions of the World. You will buy here infusions that invite to travel and gourmet escapes. Buy herbal teas and infusions, flavored or natural, good for your health and vitality worthy of a herbalist of yesteryear.

But always at the best price and high quality.

Also find in each of our herbal teas a description of the benefits, such as using them.

It is that you will find the best online brew sale shop with a range that will increase each month.

Badiane of Vietnam (Anise Star)

La Badiane chinoise ou anis étoilée est le fruit d'un arbre tropical que l'on rencontre en chine méridionale. La badiane est aussi produite au Vietnam, au Cambodge, au Laos, japon et  aux philippines. Idéal pour les pâtisseries ou en tisane. 
€3.50

Hibiscus Flowers (Carcadé)

HIB
L'infusion de fleur d'hibiscus est appréciée pour son goût à la fois acidulé et une liqueur de couleur rouge rosé. En Afrique ses pétales sont traditionnellement utilisés en décotion dans la préparation de sirop. Cette Boisson désaltérante remplace un jus de fruits. A déguster chaud ou froid avec ou pas une pointe de sucre.
€2.60

Leafy Verbena Leaf (France)

VER
Infusion par excellence, consommée par tonnes, surtout sous forme d'Infusettes. La plante est d'originaire des régions tropicales d'Amérique du sud. Elle n'est cultivée que dans les régions chaudes.
€3.00

The Best Herbal Teas

Buy Herbal Teas and Herbal Infusions Online

Buy Herbal Teas and Herbal Infusions Online

An herbal tea is first and foremost a term that is broad and will encompass all infusions and other traditional techniques of maceration or decoction.

An infusion is therefore very frequently used to designate an herbal tea. For example in Brazil a tea and an infusion has the same name. (Cha)

To prepare an herbal tea is to put the plants in simmering water for 5 to 10 minutes to filter.

For an infusion to be effective it is necessary that the water is at 80 ° C or 65 ° C in idealy.

Then you can let your infusion tea in your cast iron teapot ideally to keep the heat.

The term decoction will consist of putting the plants in cold water and boiling it for a longer or shorter time. Then the infusion is filtered.

The decoction is better to preserve the benefits of the plant.

Do not hesitate to discover our acerola powder rich in natural vitamin C.

Maceration is simple, you must put your herbal tea in contact with water at room temperature and try to infuse it for 30 minutes to 2 hours.

So the recommendations for use:

To prepare a good herbal tea:

  • 2g for a cup of water
  • Do not hesitate to add a touch of honey

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