Rare Peppers

Rare peppers are at the confluence of flavors and creative cuisine.

Let yourself be transported and travel by the discovery of these rare peppers, discover their stories and how to use them in cooking.

When you smell a rare pepper, you will discover a symphony of unsuspected flavors.

We advise you to use them with a mortar.

Comptoir de Toamasina allows you to buy rare peppers of great quality and at the best price. Rare peppers are not going to belong to the Pepper Nigrum family.

Among the rare peppers you will find timut pepper and its citrus notes, wild pepper from Madagascar, Cambodia red pepper, pepper long fruit, cubèbe pepper, baiano pepper, macaco pepper and Timiz pepper.

We have selected for you only the best of the pepper harvest, go on a trip to the land of peppers with our pepper boxes of the world and realize a creative cuisine that inspires the escape and discovery..

Allspice Berry

PPJ

The Jamaican pepper is an extraordinary pepper. We must call this pepper Chili by pepper of Jamaica because only pepper nigrum can have the name of pepper. But in the custom we say pepper chili from Jamaica. The Jamaican Chili has a taste between nutmeg and cloves. It looks a bit like the 4 spice mix. It is a great pepper, especially for gratins. Pepper...

€3.20

Allspice Berry 38g Mill

PPJM

The Jamaican chili is a boon for all cooks. It brings a taste of 4 spices between pepper, nutmeg, cloves and cinnamon. Jamaican Pepper is ideal for gratins and white meat dishes. 38g Rechargeable Pepper Mill Pepper power: 4/10 Main notes: Notes of 4 spices, cloves and wood Use: Ideal for all savory dishes, especially meats Origin: Guatemala and Brazil...

€4.30

Baie de Selim en Moulin

BASM

€8.11

Baie de Sichuan - Moulin

€4.00

copy of Baie de Selim en Moulin

BAS

€6.96

copy of Baie de Selim en Moulin

BSK

€14.36

copy of Baie de Sichuan - Moulin

BASVK

€9.00

copy of Baie de Sichuan - Moulin

BASV

€3.00

Cubebe Pepper (Tailed Pepper)

PCB

Cubed pepper with a fresh aroma and at the same time minty. Cubèbe Pepper is an excellent pepper, a gourmet pepper. The Cuban Pepper or Pepper with tail is very tasty with tasty notes and with a taste of fresh mint naturally. It is an ideal pepper to sprinkle with cavaillon melons. Pepper power: 4/10 Main Notes: Menthol and Eucalyptus Notes Use: Salad,...

€4.50

Cubebe pepper mill

PCBM

Cubebe pepper with a fresh and minty aroma. Cubèbe Pepper is an excellent pepper, a gourmet pepper. The Cuban Pepper or Pepper with tail is very tasty with tasty notes and with a taste of fresh mint naturally. It is an ideal pepper to sprinkle with cavaillon melons. Pepper power: 4/10 Main Notes: Menthol and Eucalyptus Notes Use: Salad, dessert and...

€5.40

Cubèbe Pepper with Kilo

PCBK

Cubeba pepper with a fresh and minty aroma. Cubèbe Pepper is an excellent pepper, a gourmet pepper. The Cuban Pepper or Pepper tail is very tasty with tasty notes and with a taste of fresh mint naturally. It is an ideal pepper to sprinkle with cavaillon melons.

€49.00

Long Pepper

PLF50

Long Pepper or Java Pepper is a rare and unique pepper. It's piper longum, a pepper with spicy and sweet sensual notes. You will discover a different and long attack on the palate, first a taste of chocolate, anise, liquorice and cinnamon, then a warm and slightly spicy side. A delicious pepper for salty or sweet cooking. Pepper power: 8/10 Main notes:...

€4.75

Long Pepper - Grinder

PLFM01

€5.91

Long Pepper 200g

PLJ200

€21.10

Long Pepper 500g

PLF1K

Long Pepper or Java Pepper is a rare and unique pepper. It is the piper longum, a pepper with spicy and sweet sensual notes. You will discover a different and long attack on the palate, first a taste of chocolate, anise, liquorice and cinnamon, then a warm and slightly spicy side. A delicious pepper for salty or sweet cooking. Pepper power: 8/10 Main...

€36.93

Long Red Pepper Cambodia

PLRCPR

Cambodian red long pepper is a rare pepper with a rich and complex flavor. It is the most expensive long pepper in the world. It is a pepper that will offer you notes of Bahia cocoa and tonka bean.Pepper Power: 8/10Main notes: Cocoa from Bahia and tonka beans very long in the mouthUse: Ideal for all salty and sweet dishesOrigin: CambodiaIt is harvested...

€5.37

Maniguette - Seed of Paradise

MGP

Discover the maniguette, a spice endemic to Guinea and Africa. A seed of Paradise with the spiciness of pepper that mixes with fruity, tangy notes with a touch of citrus and ginger. It's an explosion of flavor when you go to grind it.Bay Power: 9/10Scent: Fruity, tangy with a touch of citrus and gingerUse: Beef, Fish and SaladOrigin: GuineaHere, you will...

€6.44

Maniguette - Seed of Paradise - Mill

MGP

Open the gates of Paradise with the Maniguette. The maniguette is not a pepper but a spice that will thrill your taste buds. It is also called the pepper of Guinea see the pepper of the Paradise. It is an incredible seed with a note of ginger, pepper and cardamom. We love it, in its pepper mill. Bay Power: 9/10 Scent: Fruity, tangy with a touch of citrus...

€8.02

Maniguette - Seed of Paradise - per kilo

MGP

Treat yourself to a little piece of paradise with the maniguette seed per kilo. Discover the delicacy of false maniguette pepper which is ideal for replacing pepper. A balanced seed without spiciness but an aromatic explosion. It takes your taste buds on a journey to Africa and its flavors that make us dream like the 20 vanilla pods from Madagascar. Bay...

€38.93

Pink Berry - Brazil

BAIR

Discovered in Brazil, this fake pepper gives a pink berry or also called pink pepper. The pink berries draw their aromas from the earth and give you a resinous and slightly tart fragrance. Bay Power: 4/10 Main notes: Softwood and acidulous Use: Salmon, foie gras, soup, fish, tagliatelle and vegetables Origin: Brazil The pink berry are also eaten as a...

€3.10

Buy rare peppers online

Arnaud Sion, the creator of Comptoir de Toamasina invites you to discover peppers that will take you to travel abroad.

Each origin is a discovery that inspires the escape and discovery of a treasure of nature.

Peppercorns that are nuggets of nature. A little nuggets full of flavors.

Pepper was used as a bargaining chip and today it is a journey of meaning.

Each pepper comes from a selection that should invite you to a culinary journey.

A rare pepper must surprise and amaze by its quality, its range of flavors but must also have a good maturation like the vanilla bean of Madagascar.

Then discover grapefruit, mint and blueberry flavors and give your creative cuisine a new meaning.

The history of rare pepper

All about rare peppers

Each of our rare pepper product sheets will provide you with explanations of the history, tips and recipes.

Let yourself be transported by the discoveries of Comptoir de Toamasina and its rare peppers. And discover the know-how of the producers and an intense and intoxicating aromatic symphony.

What is a rare pepper?

Arnaud Sion, the creator of Comptoir de Toamasina was the youngest spice researcher to our knowledge. It was 21 years old in 2010 who began to travel the world in search of flavors of the world.

Our society is 100% family and we also work with family plantations.

Berries and peppers rare, will have a flavor very different from other peppers.

First of all rarity and after singular aromatic imprints.

Feel, bite, taste and do not hesitate to marry peppers of excellence.

Buy a rare pepper and excellence at Comptoir de Toamasina.

The rare peppers in grains come from the 4 corners of the world and bring you incredible flavors.

How to use a rare pepper in the kitchen

Rare Pepper is a rare spice with flavors and a very impressive aromatic imprint.

Most often it is used to have a more exclusive flavor, than the classic black pepper, white.

We like to use it in soups, meats, vegetables, vinaigrettes, sauces.

We always add the pepper at the end of cooking, a pinch is enough to subtly raise a dish.

Did you know that rare pepper loves his salt friend and above all he will do wonders in all your dishes. Read the tips for each pepper.

We advise you to beat it with the pestle just before serving, it is with a pestle that will best emit its symphony of flavors.

Do not hesitate to do like the brazilians and make barbecues with rare pepper and crushed to put on your meat.

Recipes with the best rare peppers

Melon salad, mozzarella with cubebe pepper
Shrimp risotto with saffron and long pepper
Cucumber spaghetti with Sichuan pepper