Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Maniguette - Seed of Paradise - Mill

Open the gates of Paradise with the Maniguette. The maniguette is not a pepper but a spice that will thrill your taste buds. It is also called the pepper of Guinea see the pepper of the Paradise. It is an incredible seed with a note of ginger, pepper and cardamom. We love it, in its pepper mill.

Bay Power: 9/10
Scent: Fruity, tangy with a touch of citrus and ginger
Use: Beef, Fish and Salad
Origin: Guinea

Buy the Seed of Paradise from a refillable pepper mill. And discover the Kororima differently with the recipes and tutorial on our youtube channel. Le Comptoir de Toamasina, the French specialist in peppercorns and vanilla pods.

Packaging

Reference MGP

€8.02

Seeds of Paradise

A rare spice delivering unique zesty notes, uniting citrus, lemon, and cardamom flavors.

African Origin

Native to West Africa (Aframomum melegueta), also known as Guinea pepper.

Refillable Mill

Guarantees optimal freshness and aromatic power with every turn of the mill.

Sensory Analysis

Three-Stage Tasting Notes

Biting vivacity, menthol freshness, pine resin

Fruity Balsamic (Top)

Citrus · Anise Frankincense

Biting Vivacity (Heart)

Menthol · Pine Sap (Finish)

Cardamom (Finish)

Grains of Paradise

Arnaud's Note: "Grains of Paradise unveil a fresh, fruity balsamic aroma paired with citrus and incense undertones. It opens with lively warmth before yielding to a cool menthol finish recalling cardamoms and pine sap."

Sensory Profile

Grains of Paradise deliver incredible notes of ginger, pepper, and cardamom. This refillable mill preserves maximum freshness for daily seasoning.

At Le Comptoir de Toamasina, we source single-origin Grains of Paradise from West African farmers using traditional sustainable practices.

Grains of Paradise Seeds

Technical Sheet

What You Receive

Country of originWest Africa (Guinea)
Botanical speciesAframomum melegueta
IngredientsGrains of Paradise Seeds
Aromatic Power7/10
Flavor ProfileFruity, zesty citrus, ginger heat
ApplicationsBeef, seafood, salads
AllergensNone
PackagingRefillable Mill
Preparation / DeliveryPrepared in 24h, delivered in 48h

How to Use Grains of Paradise in Cooking

Grains of Paradise elevate daily cooking across savory and sweet recipes:

Marinades: Excellent for beef, poultry, and fish marinades.
Sauces: Perfect for white sauces and tomato marinades without altering sauce color.
Stews: Slowly releases warm aromatics into curries and tagines.
Roasted Dishes: Grind fresh over roasted root vegetables or fresh salads.

Recipe Ideas

Quinoa & Avocado Salad with Grains of Paradise
Salmon Tartare with Fresh-Milled Grains of Paradise
Citrus Chicken with Grains of Paradise Sauce
Dark Chocolate Mousse with Fresh-Milled Grains of Paradise

Frequently Asked Questions

How should this mill be stored?

Store in a cool, dry pantry away from direct heat and light.

Can this mill be refilled?

Yes, simply unscrew the top grinding mechanism and refill with whole Grains of Paradise seeds.

"A turn of the mill releases the crisp warmth of Grains of Paradise—citrus, cardamom, and pine."

Order My Grains of Paradise Mill

Aframomum melegueta · West Africa · Sourced by Arnaud Sion

Native country: West Africa
BOTANICAL SPECIES: Aframomum melegueta
INGREDIENTS: Maniguette seed
AROMATIC POWER: 09/10
ALLERGEN: None
POSSIBLE TRACES OF ALLERGENS: None
PACKAGING: Grinder
Preparation / Delivery: Preparation within 24h - Delivery within 48h00

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