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15 Madagascar Bourbon Vanilla Beans
15 AOC Bourbon Madagascar black vanilla beans, gourmet quality, 14 to 16cm in a tin.
Our gourmet quality Madagascar Bourbon vanilla beans are supple, black, full-bodied, shiny, fragrant, mellow and unsplit.
Our Madagascar Bourbon vanilla has the highest concentration of aromas:
- Main notes: cocoa with intense vanilla notes
- Aromatic: A vanilla with a long, intense aromatic range. Off the beaten track, as you can see in our report.
If you're looking for Madagascar bourbon vanilla beans at the best value for money, you'll find the best vanilla beans here in our Comptoir de la vanille. Exceptional vanilla at the best price.
15 Gourmet Beans
A generous pack of 15 beautiful black, supple, and fleshy pods, ideal for baking enthusiasts.
Protective Case
A UV-resistant PET box designed to perfectly preserve the moisture and rich aromas of the vanilla.
SAVA Origin
Selected since 2010 directly from Madagascar's prime growing region for a unique cocoa intensity.
15 black Madagascar Bourbon Vanilla pods, Gourmet Grade, 14 to 16 cm long, presented in a protective box.
Our Madagascar Bourbon vanilla beans deliver the strongest aromatic concentrations:
- Main Notes: Cocoa paired with intense, pure vanilla.
- Aromatics: A long and intense aromatic amplitude that elevates cakes, custards, and creams.
Technical Sheet
What You Receive
A box of 15 Gourmet Grade Madagascar Bourbon vanilla beans in a UV-resistant PET case.
- OriginMadagascar
- SpeciesVanilla planifolia
- Length14 to 16 cm
- MoistureAbove 33%
- Aromatic Power9/10
- PackagingBox of 15 pods
Our Prices
Box of 15 pods — 22.00 €
This format is the perfect refill size for your empty 10 or 20 pod glass vials.
Sensory Analysis
Aromatic Profile
Madagascar Bourbon Vanilla — 15 Pods Box
Sensory Radar
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The Vanilla planifolia variety grown in Madagascar holds the prestigious "Bourbon" designation. Its high natural vanillin content and lengthy curing process give it the distinct chocolatey, warm profile so highly prized in pastry making.
Gourmet Quality in 15 Pods
We select only the highest grade (Gourmet / Grade A) beans, ensuring moisture levels above 33%, supple whole pods, and a shiny, oil-rich exterior.
Expertise Since 2010
Le Comptoir de Toamasina's journey started in Madagascar. Today, founder Arnaud Sion passes this passion down to his son Giovanni in our partner plantations, ensuring a commitment to artisanal quality for generations to come.
How to Use Your Vanilla
Split the pod lengthwise. Scrape out the precious seeds with the back of a knife. Steep both the seeds and the empty pod in your milk or cream (10-20 min) on low heat without boiling.
Frequently Asked Questions
What makes this vanilla different?
The Bourbon designation guarantees its Indian Ocean provenance and traditional curing method, which maximizes its vanillin concentration and cocoa notes.
How should I store the 15-pod box?
Keep the box tightly closed in a dry place at room temperature (15-25 °C), away from direct sunlight.
"The perfect choice for frequent bakers demanding the finest Madagascar vanilla."
Order 15 Pods Box for 22.00 €- Native country
- Madagascar
- BOTANICAL SPECIES
- Vanilla Planifolia
- INGREDIENTS
- Bourbon Vanilla from Madagascar Gourmet Quality
- AROMATIC POWER
- 9/10
- ALLERGEN
- Absence
- POSSIBLE TRACES OF ALLERGENS
- None
- PACKAGING
- Bottle of 15 beans
- Preparation / Delivery
- Preparation in 24 hours - Delivery within 48 hours
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