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Paprika

Paprika 2

Spices

Paprika

Paprika is a sweet pepper. It is often in the form of a slightly spicy red powder. it is widely used in Spain and the Balkans. It will bring a colorful and spicy touch to your dishes without making them hot. Power of the spice: 8/10 Main Notes: The warm and rich notes of cloves Use: soup, goulash, vegetables, poultry, fish, red meats and Greek cheese Sell...

Galangal Root Powder (Thailand)

Galangal Root Powder (Thailand) 2

Spices

Galangal Root Powder (Thailand)

Galangal is a tropical plant from the same family as ginger, also known as Thai ginger, it has a spicy and slightly lemony flavor. Power of the spice: 7,5/10 Main notes: a spicy and slightly lemony flavor. Use: Daily and Asian cooking Origin: Thailand At Comptoir de Toamasina, you will buy the best galangal root at the best price per kilo. Find out how to...

Clove Madagascar

Clove Madagascar 2

Spices

Clove Madagascar

The cloves of Madagascar have a penetrating, warm and rich aroma. Their taste is spicy and slightly bitter. They are used to decorate broths, marinades, meats, stews, preserves and many cold cuts. Power of the spice: 10/10 Main notes: The warm and rich notes characteristic of cloves Use: stews, poultry, vegetable broths, marinades and meats Origin:...

Saffron Threads Premium

Saffron Threads Premium 2

Spices

Saffron Threads Premium

The flavor of saffron is enveloping, slightly bitter with a persistent fragrance and a blood red color. (Color of a high-end Saffron). Saffron is the king of spices with the vanilla queen, our Iranian saffron from the origins is of high quality. Saffron power: 10/10 Main notes: Tannic, slightly honeyed and metallic Saffron Category: 1 (Best Saffron...

Saffron Premium Threads 10G

Saffron Premium Threads 10G 2

Whole Spices and Powdered Spices

Saffron Premium Threads 10G

The flavor of saffron is enveloping, slightly bitter with a persistent fragrance and a blood red color. (Color of a high-end Saffron) in 10g bottle Saffron power: 10/10 Main notes: Tannic, slightly honeyed and metallic Saffron category: 1 (The best quality of saffron) Origin: Sabzevar, in the North-East of Iran At Comptoir de Toamasina in Comptoir des...

Whole Nutmeg

Whole Nutmeg 2

Spices

Whole Nutmeg

Nutmeg is used in dishes to flavor white or red meats, soups, béchamels, potato gratins, season traditional mash and dishes based on potatoes, vegetables and even certain cocktails Bottle of 3 nutmeg. Power of spices: 9/10 Main notes: The characteristic notes of nutmeg Use: Gratins, potatoes, quiches and sauces Origin: Brazil and Indonesia Nutmeg from...

Black Pepper Sri Lanka (Ceylon)

Black Pepper Sri Lanka (Ceylon) 2

Black Pepper

Black Pepper Sri Lanka (Ceylon)

The Sri Lankan Black Pepper in grain is one of the best peppers in the world. It offers notes of lemon and ripe guava with a particularly sharp taste. Ceylon Black Pepper is harvested grain after grain and the producer selects the best seeds. Pepper power: 6/10 Main Notes: Lemon and ripe peach Use: A pepper for red meats and grills Origin: Sri Lanka ex...

Muntok White Pepper

Muntok White Pepper 2

Peppers

Muntok White Pepper

Whole MuntokWhite Pepper with a very spicy taste. It’s a white pepper with a lot of fire. It has a background of burnt herbs, musk, mint and camphor. A white pepper ideal for farm poultry with a sauce, crunchy vegetables, sautéed in butter, a turbot with Hollandaise sauce or a caramel chocolate fondant. Pepper power: 6.5 / 10 Main notes: a mixture of...

Red Sichuan Pepper

Red Sichuan Pepper 2

Peppers

Red Sichuan Pepper

Red Sichuan Pepper, often confused with pepper, is distinguished by its unique flavor and exceptional aroma . This spice reveals woody notes followed by a warm intensity . Its scent, intensely lemony and slightly resinous. It is a lively , fruity and spicy condiment , flirting with a touch of bitterness . The red Sichuan berry is the perfect ally...

Red Szechuan Pepper by the Kilo

Red Szechuan Pepper by the Kilo 2

Peppers

Red Szechuan Pepper by the Kilo

Red Sichuan Pepper , more than just a pepper, is an invitation to a sensory journey. Originally from the lands of China, more precisely from Sichuan or Bhutan, this unique berry is distinguished by its preliminary woody notes which pave the way for an intense and enveloping flavor. Its aroma, remarkably lemony with a resinous touch, awakens the senses....

Discovery Set of 9 World Peppers

Discovery Set of 9 World Peppers 2

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Discovery Set of 9 World Peppers

Buy the Discovery Box of 9 Peppers from around the World, Arnaud selection. An exceptional selection of peppercorns, carefully collected in this box. Each strain offers a unique experience for enthusiasts and connoisseurs. Contents of the Box: Muntok White Pepper (250g): Elegant and subtle. Cubeb Pepper (150g): Slightly minty and spicy. Java pepper...

Ginger Powder

Ginger Powder 2

Powder Spices

Ginger Powder

The powdered ginger will bring an exotic touch to your recipe. ginger powder with characteristic notes of fresh ginger, ie spicy with a lemony and fruity touch. Ginger will easily replace peppercorns. Power of the spice: 8.5 / 10 Main notes: fresh, spicy and slightly lemony Use: creative cuisine and Asian recipes Origin: Madagascar and Brazil Order your...

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