Acai Pulp in Powder Per Kilo

Name: Acai Pulp in Powder Per Kilo
Brand: Le Comptoir de Toamasina
SKU: PAPK
Price: 116.05 EUR
Availability: InStock

Professional or economical packaging of acai pulp powder at the best price per kilo.

Acai berry is the fruit of an Amazon pinot palm tree with energizing and revitalizing properties.

Part used: Acai pulp Origin: Brazil - Amazon Composition: 100% acai fruit Method: Lyophilization

Power of the spice: 9/10
Main notes: Characteristic flavor of acai with a mixture of fruit and chocolate
Usage: In sweet and salty
Native: Brazil, Para and Amazonas

Make acai juice and acai sorberts with our freeze-dried acai powder. An acai that is healthy and full of antioxidants and good vitamins. A unique experience. Buy the best acai berry powder at the best price per kilo.

Packaging

Reference PAPK

€116.05

Tax included

ACAI POWDER BY THE KILO - PURCHASE OF ACAI PULP DIRECT FROM PRODUCER TO CONSUMER

Buy acai powder by the kilo directly from the producer to the consumer.

At Comptoir de Toamasina , we are proud to present our Acai Powder by the kilo . Our exceptional superfruit, from the Pinot Palm tree which is now possible to buy by the kilo.

Discover the magnificent acai powder, this freeze-dried acai powder comes from our first ranger expedition to Brazil. We went up to Tocantins then Para to discover an eco-responsible acai plantation. Our Acai is sold organic directly from our Counter in Brazil, but in France we do not renew licenses.

We are proud to participate in a plantation that practices reforestation in the Amazon, which offers health insurance to each of its employees, school for the children and other benefits. It is much better to work in a company than to be independent in Brazil.

Our commitment was to find a plantation where the acai pickers no longer climb the trees by hand but with forklifts. To guarantee the quality of our acai, the acai is powdered the same day to guarantee its freshness.

I am Arnaud Sion , the creator of Comptoir de Toamasina, and the best freeze-dried acai powder you can find in France.

Our acai is obtained directly from the producer in Brazil. In France, we sell this acai powder in 1 kg or more format , ideal for lovers of this superfruit. You can integrate it into cocktails , fruit salads , smoothies and many other preparations.

Just like our Madagascar bourbon vanilla , our acai is carefully selected for its quality and health benefits. Unlike our competitors, we are prohibited from saying virtues following an inspection in France.

As a specialized wholesaler, we guarantee a fine and pure powder , ideal for wellness enthusiasts and professionals wishing to market it. Our products are carefully chosen for their nutritional qualities , bringing a tropical touch to your recipes and drinks.

Explore our blog to discover innovative and creative recipe ideas with acai . Incorporate this magic powder into your cooking and feel the difference in your vitality and energy.

Our 1 kg packaging of Acai Powder offers you the purity and power of this superfruit, easy to store and use daily.

Exclusive prices for Gourmet quality Acai Powder :

1.2 kg: 116 euros
2.4 kg: 211 euros
6 kg: 506.4 euros

For bulk orders, in particular 20 kg of Acai Powder , benefit from a preferential rate from 75 euros per kilo . For more information, do not hesitate to contact us by email.

HOW IS ACAI POWDERED?

Açaí, this fruit typical of the Amazon region, has become famous for its numerous health benefits, particularly thanks to its high antioxidant potential. One of the most popular forms of açaí consumption is in powder form, which can be used in various food products. Let me explain in more detail how açaí powder is obtained and why it is so valuable.

The Refraction Window Dehydration (RWD) Process

Le Comptoir de Toamasina and our Comptoir in Brazil, Le Comptoir Sion by Arnaud Vanille, wanted to purchase açai which comes from a pioneering company in innovation in the irrigated cultivation of açaí and which uses an advanced technology called Refractance Window Drying (RWD) for dehydrating açaí and other fruits. Discover how the açai from Comptoir de Toamasina is powdered:

Preparation of the Fruit :
- After selecting and analyzing the fruits, the stone is removed to obtain pure, whole juice. You should know that the stone makes up 90% of the berry in the summer harvest and 70% in the winter harvest.
- This juice is then poured onto a thin transparent film, forming a sort of “window”.
Radiant Energy Transfer :
- The RWD system uses the conductive capacity of water.
- Heated water transfers radiant energy through three active heat transfer modes: conduction, convection and radiation.
Gentle and Effective Drying :
- The juice moves on a conveyor belt (Mylar sheet).
- By evaporation of water, moisture from the product is removed in approximately 5 to 10 minutes.
- The temperature is controlled between 30 and 70 degrees, preserving the nutritional and sensory properties of the fruit.
Nutrient Conservation :
- The RWD process preserves the phytonutrients, vitamins, minerals, fats, color and flavor of the açaí.
- It is particularly effective at retaining anthocyanins, preserving up to 90% of these powerful antioxidants.

Benefits of RWD Açaí Powder

High Antioxidant Content :
- Unlike other dehydration methods, açaí powder obtained by RWD has a uniform structure and no porosity.
- This reduces oxidation and the formation of free radicals.
- The content of polyphenols and anthocyanins is high, confirming the effectiveness of this process.
Extended Shelf Life :
- Thanks to the low water activity and the rigor of the production process, Açaí açaí powder from Comptoir de Toamasina has a longer shelf life.
- It offers greater application versatility and can meet the requirements of remote markets.
Why buy acai at Comptoir de Toamasina
- We buy from a grower who grows açaí plants with care, using an automated irrigation system.
- Harvesting takes place under ideal conditions to maintain high anthocyanin levels.
- The disinfection and laboratory analysis process guarantees the quality of the final product.

As you can see, the acai powder from Comptoir de Toamasina was chosen for its quality and preservation of the environment and not for a price or a story.

Arnaud, the creator of Comptoir de Toamasina lives in Brazil and today knows the consequences of global warming and shares his point of view with you.

To make acai juice, acai pulp, acai ice cream, it is by purchasing acai powder that you will be able to do it at once and be able to add the homemade flavor.

You should know that acai pulp can only have 11 or 13% acai in dry matter.

ACAI VARIETIES IN BRAZIL: A TREASURE OF DIVERSITY

Acai, this delicious purple fruit, is deeply rooted in Brazilian culture. But did you know there's so much more than the traditional variety we see in our smoothie bowls? Here's an overview of the different acai varieties, each with their unique characteristics:

1. Purple or Black Acai:

Origin : Northern Brazil, mainly from Belém do Pará .
Appearance : Clusters of purple berries, iconic and recognizable.
Taste : Sweet and slightly tangy.

2. White Acai (or Acai Tinga):

Origin : Also from Belém do Pará .
Rare and Precious : Difficult to find, but sought after for its unique flavor.
Appearance : Green pulp, reminiscent of an avocado.

3. Acai Açu:

Origin : Peruvian part of the Amazon.
Characteristics : More intense flavor than purple acai, 70% more abundant pulp.
Delicate Harvest : Requires special care during harvesting and refrigeration.

4. Acai Espada:

Unique : Its cluster has a different shape, with primary, secondary and tertiary branches.

5. Acai Sang de Boi:

Appearance : Reddish color, reminiscent of the blood of an ox.
Distinct Flavor : Different from purple acai, with a more paste-like consistency.

6. Acai Chumbinho:

Miniature : Weighs up to 1 gram only.
Variety : May be white or purple.

At Comptoir de Toamasina, as an Acai specialist in France, we try to import all varieties of açai to offer you a unique and incredible açai at your restaurant or at your tables.

WHY DID LE COMPTOIR DE TOAMASINA CHOOSE TO BUY FROM AN ACAI PLANTATION?

Le Comptoir de Toamasina wanted to purchase açai which comes from a project.

The company from which we buy is recognized worldwide for its commitment to ecological sustainability, stands out for its pioneering spirit and innovation in açaí production processes. Here's how it stands out:

Strict Quality Standard: It applies a rigorous quality standard, reducing production line time. Less oxidation of the fruit means a raw material that better preserves polyphenols and anthocyanins.
Local Job Generation: Located in Pará, it contributes positively to the generation of legal jobs in the region. She also engages in social projects for the well-being of the local community.
Modern and Sustainable Production Chain:
- Cultivation of Plants: Production begins with the cultivation of plants in the nursery. After a year, the plants are transplanted into the field. The selection of palm trees takes into account the size of their “sword” and their pollination capacity.
- Apiary for Native Bees: It raises native bees, promoting pollination and reducing CO2 emissions.
- Automated Irrigation: An automated irrigation system regularly delivers water and nutrients to plants, ensuring standardized fruit growth and high anthocyanin levels.
- Selective Harvesting: After four years of cultivation, the açaí palm trees are finally producing. The harvest is done in compliance with safety standards, with selected mature bunches.
- Night Transportation: Fruits are transported to the industrial complex at night to avoid exposure to excessive heat and light.
- Sanitation: On arrival at the complex, the fruits are disinfected by sieving and washing with ozone, without chemicals.
- Laboratory Analysis: Before and after processing, the fruits undergo in-depth physicochemical analysis, guaranteeing the quality of the final product.

Le Comptoir de Toamasina wants to work with Brazilian companies that embody modernity, sustainability and environmental preservation, making its açaí one of the best in the world.

ACAI CULTIVATION IN A FEW WORDS TO GROW IT IN YOUR GARDEN

Açaí, this emblematic fruit of the Amazon region, can also find its place in your own garden. Here's how you can grow it sustainably and beneficially:

Açaí varieties:
- Açaí Violet: The most common, it sports a deep wine red pulp, often called “açaí wine”.
- White Açaí: Less common, it produces a slightly creamy juice.
Cultivation Conditions:
- Sun: Açaí trees can be grown in full sun or shade. However, those grown in full sun are generally more productive.
- Choice of Location: Use areas covered with forests, cultivated tree species (rubber trees, clove trees, cocoa trees, etc.) or cleared herbaceous vegetation.
Plant Production:
- Selection of Mother Plants: Choose matrices taking into account the diameter of the stem, the number of leaves and the phytosanitary status. The selected trees must be close to other individuals of the same species in the growth phase.
- Harvesting Fruits: Harvest fruits when they are black and opaque, almost waxy in color. Only harvest fruit still attached to the cluster.
- Seed Preparation: Unpulped seeds have slow and uneven germination. If you pulp them and place them in a favorable environment (around 28°C), they will germinate around 20 days after sowing.
Pulping method:
- Simple and Practical: Wash the fruits, package them in a plastic bag (like a fertilizer bag) and let them rest in the shade for two or three days. Then wash them under running water to remove the rest of the pulp.
Sowing:
- Direct Planting: Sow the seeds in the final location.
- Sowing in Bags: For later transplanting, sow the seeds in black polyethylene bags.

HOW TO USE ACAI

Acai is very easy to integrate into your daily life. Here are some ideas to make the most of it:

In drinks:

Mix half a teaspoon of acai powder into your juice, smoothie, or even a glass of water in the morning.

As a culinary ingredient:

Sprinkle a little powder on your fruit salads or cereals to enrich your meals with nutrients.

In the recipes:

Incorporate acerola powder into your energy bar, cake or cookie recipes for an extra nutritious touch.

Dietary supplement :

Use the powder as a dietary supplement following the dosage recommendations on the package, usually one teaspoon per day.

Trick :

Always start with a small amount to see how your body reacts, and gradually increase if necessary and according to product recommendations.

Make Your Own Frozen Acai Pulp

To make your own frozen acai pulp, follow these recipes:

Fine acai recipe:

Dilute 80g of Abaçai acai powder in 920g of water and shake until completely dissolved.

Medium Acai Recipe:

Mix 120g of Abaçai acai powder in 880g of water until completely dissolved.

Now that you know how to prepare a recipe using acai pulp, don't hesitate to add freeze-dried fruits to personalize your creation.

Buy powdered acai berries from us to make healthy, natural acai drinks and sorbets that taste great. Whether in your kitchen or workshop, you can prepare acai-based drinks as well as the famous frozen acai pulp. Our acai powder is 50% cheaper than ready-made frozen acai pulp sold in organic stores.

ACAI POWDER RECIPES: JUICE, SORBET AND ACAI BOWL

Acai, this small purple fruit native to the Amazon, is renowned for its antioxidant properties and its unique flavor. Discover three delicious recipes using acai powder: a refreshing juice, a frozen sorbet and an energizing acai bowl.

1. The Acai Base

Acai Base 1

Ingredients :

75% water
3% Abaçai acai powder
14% crystal sugar
6% glucose
2% stabilizing base

Acai Base 2

Dilute 80 g of Abaçai acai powder in 920 g of water and shake until completely dissolved.

2. Acai Juice

Mix together all the acai base ingredients (as directed above).
Add 50% more water to make a total of 150% .
Serve chilled and enjoy this revitalizing juice.

3. Acai Sorbet

Take the acai base and place it in your freezer or ice cream maker .
Let it set until you get a creamy, frosty texture.

4. Acai Bowl

Beat 30g acai powder , 50g sugar (or adjust to your preference) and 60ml cool water until completely dissolved.
Add 200 g of ice cubes and mix until you obtain a smooth base.
Serve in a bowl and garnish with fruit, granola or nuts for a delicious acai bowl.

Native country: Brazil
BOTANICAL SPECIES: Euterpe oleracea
INGREDIENTS: Acai Powder
AROMATIC POWER: 9/10
ALLERGEN: Absence
POSSIBLE TRACES OF ALLERGENS: None
PACKAGING: Bag
Preparation / Delivery: Preparation within 24 hours - Delivery within 48 hours